Upon entering the Grand Hotel Oslo, it is easy to understand why its restaurants and bars have delighted guests with its culinary experiences and rich traditions for the last 150 years. Lunch, dinner and afternoon tea are served in unique surroundings with precision and the greatest attention to detail. A visit here is bound to be an enriching experience.
Taste Grand, Feel Grand.
The restaurant’s innovative and dedicated Chefs have created an exquisite continental menu with a Nordic twist.
Othilia is a wonderful meeting spot, as well as somewhere one would visit to taste memorable dishes and delicate drinks.
At the very top of Grand Hotel one can find delicious cocktails, a wide selection of beer and an extensive wine list served by our creative bartenders, always with a smile.